Pomora Blog Articles Spinach Ricotta Dumplings With Spicy Marinara Sauce This spicy delight of a dish is quick and easy to make. Just beware of the spicy kick it has! READ MORE › Pomora Tagliatelle with Cherry Tomatoes, Artichokes and Feta Taking only ten minutes to prepare, this easy tagliatelle recipe is a sure and tasty quick-win for anyone in a hurry. READ MORE › Richard Bertinet Pain Surprise Using Our Truffle Oil Thanks to Richard Bertinet for showcasing our white truffle oil in his Pain Surprise a.k.a. tartiflette. READ MORE › Pomora Green Spaghetti Carbonara Take the famous Italian pasta dish of Carbonara, replace with the bacon with tofu and some greens, and you have a wonderful new recipe! READ MORE › Pomora Romana Peppers with garlic oil, spinach and ricotta Embrace autumn with the delicious flavour combination of sage, ricotta and our garlic-flavoured oil all served up in a Romano pepper. READ MORE › Pomora Asparagus, Goat's Cheese and Lemon Oil Tart The harvesting season for asparagus traditionally starts on St George's Day - 23rd April so what better way to enjoy it than in this delicious tart. READ MORE › Pomora Salted Chocolate Mousse With Olive Oil Light and airy, fluffy yet sweet, this chocolate mousse is simply scrumptious and makes for the perfect after-dinner treat. READ MORE › Pomora Brown Rice Salad With Dried Fruit And Nuts This rice salad is a perfect mix of crunchy almonds, delicious dried apricots, cranberries, and raisins, and fresh herbs, especially with Pomora EVOO. READ MORE › Pomora Whole Wheat Rosemary Olive Oil Crackers Use Pomora Rosemary-flavoured olive oil to transform this humble snack into an absolute cracker! READ MORE › Pomora Blueberry & Lemon Olive Oil Pancakes Transform a pretty straightforward breakfast dish into something rather extraordinary simply by changing a few ingredients, including some Pomora lemon olive oil. READ MORE › Pomora Jalapeño Chimichurri Sauce Get the taste of Argentina with Chimichurri Sauce but spice it up using jalapeños and some of Antonio's olio nuovo. Hot and delicious! READ MORE › Pomora Mushroom Risotto Inspired by some exercise, we created this delicious mushroom risotto recipe, using Pomora olio nuovo and a drizzle of white truffle flavoured olive oi. Yum! READ MORE › Pomora Winter Root Vegetable Salad As the nights draw in, this winter root vegetable salad is perfect for this time of year. READ MORE › Pomora Mixed Berry Crumble The most comforting of comfort foods, crumble is as easy to make as it is delicious to eat. Add a gourmet twist to your crumble mix with some Pomora rosemary-flavoured olive oil. READ MORE › Pomora Mexican Caprese Salad Take the classic Italian caprese salad, twist in some Mexican flavour and spice things up with some Pomora chili olive oil - zingy! READ MORE › Pasta with Peas, Feta Cheese and Pomora Pea and Mint Pesto This pasta dish with pea and mint pesto is really quick to prepare but is packed full of fresh flavour. Simple and yummy! READ MORE › Pomora Shakshuka and Flatbread Thought to have North African origins, Shakshuka is a yummy dish of poached eggs in a tomato, pepper and onion sauce. Combined with flatbread it is delicious. READ MORE › Pomora Springtime Chicken Tagliatelle Spring is in the air, so use the freshest asparagus and broccoli, combined with chicken and Pomora olive oil, to create this delightful tagliatelle treat. READ MORE › Pomora Zesty Olive Oil Popcorn Movies aren't complete without popcorn. So, why not create your own using some Pomora Olive oil?! READ MORE › Pomora Cod with Mediterranean Farro Dicocco A deliciously light and satisfying taste of the Mediterranean! READ MORE › Pomora Courgette and Cheddar Muffins A twist on a standard muffin by incorporating courgettes, Cheddar cheese and Pomora Rosemary olive oil. Delicious. READ MORE › Pomora Bangers and Decadent Mash The sweet earthiness of the mash should contrast with the meatiness of the sausages and the hint of fruit in the gravy. A midweek winter’s treat! READ MORE › Pomora Bloody Mary Recipe The classic Bloody Mary drink with Pomora's special twist using chili flavoured olive oil. They tasted so good we named them the "Pomora Mary"! READ MORE › Pomora Lemon Olive Oil Chia Seed Dressing Perfect for summer salads, this dressing combines the mintiness of the chia seeds with Pomora Lemon flavoured Olive Oil. Scrumptious! READ MORE › Wheat Berry Salad With Pomora Lemon Olive Oil Wheat berries, chickpeas, feta cheese, Pomora Lemon Olive Oil, this Mediterranean inspired salad recipe is both hearty and nutritious. READ MORE › Pomora Olive Oil Truffled Parsnip Bruschettas Hosting a Christmas party this year? Why not treat your guests to these bite-sized mouthfuls of festive loveliness? READ MORE › Pomora Spicy Meat Feast Pizza Recipe Traditional Italian pizza recipe with the Pomora twist added to it. Loaded with meat and the extra spice created from the Pomora chilli oil. READ MORE › Pomora Italian Spaghetti Vongole Recipe This classic Italian summer dish is so quick to cook and yet so good to eat. It will bring a ray of sunshine to the darkest night! READ MORE › Pomora Rosemary, Lemon and Sea Salt Shortbread These delicious shortbread biscuits lead your taste buds in a merry dance; sweet, savoury and dangerously moreish! READ MORE › Pomora Rustic Mushroom Soup with a Drop of Luxury This humble mushroom soup is taken to new heights by the addition of a drizzle of Pomora white truffle oil; an autumnal treat! READ MORE › Pomora Herby Italian Focaccia This herby Italian focaccia is an Italian bread classic It goes great with soup or dipped into some Pomora extra virgin olive oil. READ MORE › Pomora Pizza Fiorentina Florence was the birthplace of the Renaissance; while perhaps slightly less erudite, we hope our Pizza Fiorentina will be equally inspiring! READ MORE ›
